One of my favorite Christmas desserts is Eggnog bunt cake. This year, I felt lazy, so I bought my favorite cake mix from Williams Sonoma.
This is the cake mix that I love, though most of there cake mixes there are worth every penny. Lets face it, sometimes we just dont have enough time to pull off a home made dessert. Its ok if you cheat! So how I made it was simple: I followed the recipe exactly, and instead of milk I added Egg Nog. Tricky I know! It turned out amazing!